Full menu

Every bowl, base and side — one page.

Pick your protein, pick your base, pile on the good stuff. Prices are for fully built bowls — no hidden charges, everything made to order.

12 signature bowls Made fresh for every order Vegan & GF friendly choices

Browse by protein

Six proteins, always fresh, each with its own house dressing.

Salmon poke bowl

Salmon

₹419

Buttery sashimi-grade salmon, diced to order and finished with sesame.

3 signature bowls
Tuna poke bowl

Tuna

₹399

Deep-red ahi tuna with chilli, mango or classic shoyu dressing.

3 signature bowls
Prawn poke bowl

Prawn

₹429

Succulent poached prawns, lightly dressed with citrus and herbs.

2 signature bowls
Chicken poke bowl

Chicken

₹379

Grilled or teriyaki-glazed chicken, the local weeknight favourite.

3 signature bowls
Tofu poke bowl

Tofu

₹339

Crisp-edged tofu, marinated overnight, fully plant-based friendly.

2 signature bowls
Paneer poke bowl

Paneer

₹359

Tandoori-spiced paneer with mint chutney, our Mumbai twist.

2 signature bowls

Bowls by protein

The full line-up, priced and described — every bowl comes fully built.

From the sea

Sashimi-grade fish, cut fresh every service.

Salmon Sunrise₹419

Salmon, sushi rice, avocado, cucumber, edamame, toasted sesame.

Spicy Tuna Crunch₹399

Tuna, brown rice, jalapeño, mango, crispy onion, chilli mayo.

Prawn Mango Tango₹429

Prawn, quinoa, mango salsa, red onion, coriander, lime ponzu.

Shoyu Salmon Classic₹439

Salmon, mixed greens, nori, radish, pickled ginger, shoyu glaze.

From land

Grilled to order, glazed while it rests.

Teriyaki Zen Chicken₹379

Chicken, sushi rice, broccolini, sesame, house teriyaki.

Chipotle Chicken Bowl₹389

Chicken, brown rice, charred corn, black beans, chipotle crema.

Chicken Katsu Fusion₹399

Panko chicken, shredded cabbage, rice, katsu sauce, furikake.

Butter Chicken Bowl₹409

Makhani-marinated chicken, brown rice, onion, naan crumble.

Plant power

Fully vegetarian, easily made vegan.

Tofu Garden Glow₹339

Tofu, quinoa, avocado, cucumber, edamame, ginger dressing.

Paneer Tikka Fusion₹359

Paneer, brown rice, mint chutney, charred onion, tomato.

Avocado Maki Bowl₹329

Avocado, sushi rice, radish, nori flakes, sesame, ponzu.

Rainbow Veggie Crunch₹349

Seasonal veg, mixed greens, mango, seeds, yuzu vinaigrette.

Choose your base, finish your bowl

Swap the base free of charge on half bowls, or pile on extras.

Bowl bases

Every signature bowl starts here — one base included.

Sushi riceIncluded

Warm, seasoned short-grain rice — the classic poke foundation.

Brown rice+₹20

Nutty and chewy, with extra fibre and a slower release of energy.

Quinoa+₹40

Fluffy tri-colour quinoa, packed with plant protein.

Mixed greensIncluded

Baby spinach, lollo rosso and rocket — light and crisp.

Zucchini noodles+₹50

Spiralised raw zucchini, the lightest option on the menu.

Add-ons & sauces

Double up on anything you love.

Toppings

Extra protein+₹99
Avocado+₹69
Edamame+₹49
Soft-boiled egg+₹39
Mango salsa+₹39
Crispy onion+₹29

Sauces

Spicy mayo+₹39
Sriracha honey+₹39
Sesame ginger+₹29
Ponzu+₹29

Sides, snacks & sips

Small things that make the bowl better.

Bites

Warm or chilled, ready in minutes.

  • Sea-salt edamame₹129
  • Seaweed salad₹149
  • Classic miso soup₹119
  • Veg gyoza (5 pc)₹179

Sweet

Small desserts, big finish.

  • Coconut pudding₹149
  • Mochi trio₹169
  • Matcha cookie₹99

Sips

Poured fresh, never from concentrate.

  • Fresh lime soda₹99
  • Iced jasmine tea₹109
  • Cold-pressed juice₹159
  • Sparkling water₹79
Behind the counter

Inside our kitchen

No pass-through windows, no hidden prep — watch how a bowl goes from crate to counter before your eyes.

  • Fish delivered daily and cut every service.
  • Rice cooked fresh every two hours, all day.
  • Sauces whisked in-house, nothing bottled.

Dietary key & allergens

Eat easy — here’s exactly how to read our menu.

Vegetarian

Marked with a green square like — no fish sauce, no meat, no hidden stock.

Non-vegetarian

Marked with a red square like — fish or meat based, always labelled.

Vegan option

Any tofu or veggie bowl can be made vegan — swap mayo for ponzu or sesame ginger.

Gluten-free option

Ask for tamari instead of shoyu and skip the katsu — we keep GF toppings separate.

Allergen notice

Our kitchen handles all of the items below. Tell us about any allergy when you order and we’ll prep your bowl on a clean board with clean tools.

Sesame Soy Fish Shellfish Egg Dairy Gluten Peanuts

Full macros and calories for every bowl live on the Nutrition page.